“3-by-3″ = three meat patties and three slices of cheese.
“4-by-4″ = four meat patties and four slices of cheese.
“2-by-4″ = two meat patties and four slices of cheese.
Note: You can get a burger with as many meat paties or cheese slices as you want.
Just tell the cashier how many meat paties and how much cheese you want and that is what you’ll get!
For instance, if you want 6 pieces of meat and 10 pieces of cheese tell them you want a “6-by-10.”
“Double Meat” = like a Double Double without cheese.
“3 by Meat” = three meat patties and no cheese.
“Animal Style” = the meat is cooked and fried with mustard and then pickles are added,
extra spread and grilled onions are added.
“Animal Style Fries” = fries with cheese, spread, grilled onions and sometimes pickles.
“Protein Style” = for all you low-carbohydrate dieters, this is a burger with no bun.
“Flying Dutchman” = two meat patties cooked medium rare, two slices of melted cheese and
nothing else – not even a bun!
Fries “Well-Done” = extra crispy fries . . . even better than the regular!
“Grilled Cheese” = no meat, just melted cheese, tomato, lettuce, sauce, etc. on a bun.
“Veggie Burger” = burger without the patty or cheese.
“Neapolitan” Shake = strawberry, vanilla and chocolate blended together.